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Rodney's Plants Plus

Our Newsletter


Weekday Breakfast Menu

Weekday brekkie, rise and shine!

Monday to Friday

  • Brekkie burger: hash brown, free range egg, bacon and rocket on a Turkish bun, finished with aioli $13.95
  • Corn cakes with a poached free range egg, bacon, and rocket served with our homemade chilli jam $16.95
  • Scrambled or poached free range eggs with bacon, served on organic sourdough toast $14.95 (V)
  • Homemade banana bread toasted with whipped vanilla ricotta $9.95 (V)
  • Sour cherry loaf: two slices served toasted with butter $6.50

Please note:

  • (V) Vegetarian (GF) Gluten Free
  • No split bills, one transaction per table.
  • BYO $5.00 per bottle.
  • Cakeage $2.00 per person.

For bookings and enquires phone: 6257 5822