Opened in 1996, Rodney’s has become a popular meeting place for business meetings, mothers groups, family get togethers or a relaxed lunch for friends. We are committed to great service and freshly made, high quality food.
Our executive chef Nathan Kleinig has worked in many well known resturants around Canberra and came to us after being the executive chef at Parliament house.
Rodney’s serves breakfast, lunch and an all day menu consisting of a range of sensational cakes, biscuits, slices, and Devonshire teas. Gluten free diets catered for.
At Rodney’s we also have our own vegetable and herb gardens which we supplement with our daily local deliverys of fresh product. Within the next year we aim to be providing all our daily fresh produce from our gardens.