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Rodney's Plants Plus

Our Newsletter


Daytime Menu

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The cafe menu is available from 9am and 3pm, everday We grow our own fresh herbs and pick them from our gardens in the nursery. Check out our blackboard for today's specials and please let the staff know if you have any dietary requirements.

Main Menu

House made granola with vanilla coconut pannacotta and fruit $16 (V)(VOA)
Toasted sourdough with jam and butter
or toasted sour cherry loaf $8 (V)(GFO)(VOA)
Banana bread with butter $10
Eggs on sourdough – poached, scrambled or fried $12 (V)(GFO)
Add bacon, hash brown, avocado or sausage $4.50 each (GFO)
Add mushroom, tomato, spinach or extra egg $3.50 (V)
Eggs Benny with ham or bacon $19
With salmon $21
Homemade baked beans and smoked ham hock
served with a poached egg $22
Buttermilk pancakes with macerated berries and
finished with maple mascapone $19 (V)
Sautéed mushrooms on toasted sourdough with goat’s cheese,
rocket and a poached egg $18 (V)(GFO)(VOA)
Gardeners breakfast – Two poached eggs, bacon, chipolata sausage,
hash brown, mushrooms and roasted tomato on toasted sourdough $22
Corn fritter with smoked salmon, avocado salsa, poached egg
and finished with hollandaise sauce $24
Yoghurt battered fish and chips with salad $24.50
Gourmet beef burger with lettuce, tomato, onion, beetroot, mustard pickle
aioli and house made relish, served with chips $21 (GFO)
Panko crumbed crispy chicken burger with slaw, pickles and sriracha aioli,
served chips $24
Gardeners board – Pate, pickled vegetable, bread, cured meat,
cheese and house made relish $24 (GFO)
Pie of day – check specials board for todays flavour $22
Roast vegetable and lentil salad with a lemon vinigairette and feta $22
(V)(GFO)(VOA) Add chorizo $4
Moroccan chicken salad with Israeli cous cous, semi dried tomato, onion,
rocket, cranberries, preserved lemon and mint yoghurt $26
  • House made granola with vanilla coconut pannacotta and fruit $16 (V)(VOA)
  • Toasted sourdough with jam and butter or toasted sour cherry loaf $8 (V)(GFO)(VOA)
  • Banana bread with butter $10
  • Eggs on sourdough – poached, scrambled or fried $12 (V)(GFO)
    • Add bacon, hash brown, avocado or sausage $4.50 each (GFO)
    • Add mushroom, tomato, spinach or extra egg $3.50 (V)
  • Eggs Benny with ham or bacon $19 With salmon $21
  • Homemade baked beans and smoked ham hockserved with a poached egg $22
  • Buttermilk pancakes with macerated berries and finished with maple mascapone $19 (V)
  • Sautéed mushrooms on toasted sourdough with goat’s cheese,rocket and a poached egg $18 (V)(GFO)(VOA)
  • Gardeners breakfast – Two poached eggs, bacon, chipolata sausage,hash brown, mushrooms and roasted tomato on toasted sourdough $22
  • Corn fritter with smoked salmon, avocado salsa, poached egg and finished with hollandaise sauce $24
  • Yoghurt battered fish and chips with salad $24.50Gourmet beef burger with lettuce, tomato, onion, beetroot, mustard pickleaioli and house made relish, served with chips $21 (GFO)
  • Panko crumbed crispy chicken burger with slaw, pickles and sriracha aioli,served chips $24
  • Gardeners board – Pate, pickled vegetable, bread, cured meat,cheese and house made relish $24 (GFO)
  • Pie of day – check specials board for todays flavour $22
  • Roast vegetable and lentil salad with a lemon vinigairette and feta $22(V)(GFO)(VOA)
    • Add chorizo $4
  • Moroccan chicken salad with Israeli cous cous, semi dried tomato, onion,rocket, cranberries, preserved lemon and mint yoghurt $26

Extras

  • Garlic bread $8 (V)(GFO)
  • Bowl of fries with lemon pepper and aioli $8 (V)'
  • Extra bread $5 Gluten free bread $1.50
  • (V) Vegetarian (GFO) Gluten free option (VOA) Vegan option available

Kids Menu

  • Scrambled, fried or poached eggs served with bacon on sourdough toast $10 (V)(GFO)
  • Pancake with maple syrup $10(V)
  • Pasta – spaghetti Bolognese $10
  • Fish and chips $12
  • Pizza with ham and cheese $12
  • Lunch box – choice of sandwich, sultanas, cheese, fruit box and a chocolate treat $9 (V)(GFO)(VOA)

For bookings and enquires phone: 6257 5822